DAILY SPECIALS - Roudigan's Steakhouse
Daily Specials
Weekend of 2 / 3 / 12
APPETIZER SPECIAL
SHRIMP SARDONIA DIAVLO
Spicy Jumbo Shrimp Stuffed with Fresh Mozzarella and wrapped with Prosciutto Served with a ginger soy sauce
DINNER SPECIALS
STEAK SAVANNAH
USDA Choice N.Y. Strip Steak served Cajun Style rubbed with Blacken Seasoning Char Broiled to Your Liking
ZUPPE DI PESCE
Little Neck Clams, Large Sea Scallops, Jumbo Shrimp and Mussels, Poached in White Wine and a choice of Marinara or Fra Diavlo Sauce Served over Linguine
CHICKEN BASILICA
Sliced Boneless Chicken Breast and Shrimp sautéed in olive oil, fresh basil and shallots deglazed with Marsala wine, Finished with a touch of heavy cream and served over angel hair pasta
VEAL PICCATA
Medallions of Veal Lightly Sautéed in Virgin Olive Oil Then finished with a White Wine, And Caper Lemon Sauce Jumbo Shrimp and Sea Scallops Sauté with a Sun-dried Tomato Pesto and White Wine. Served over Linguini Jumbo Shrimp and Sea Scallops Sauté with a Sun-dried Tomato Pesto and White Wine. Served over Linguini Jumbo Shrimp and Sea Scallops Sauté with a Sun-dried Tomato Pesto and White Wine. Served over Linguini
CHICKEN ELIZABETH
Boneless Chicken Breast sautéed in a touch of olive oil and butter with portobello mushrooms and green onion Finished in a Champagne cream sauce
#1 Steakhouse in the Hudson Valley
APRICOT GLAZED DUCK BREAST
Apricot Glazed Roast Duck Breast with Caramelized Apples fanned over Cranberry Wild Rice Served with a Pear and Cranberry Compote
DESSERT
CARAMEL VANILLA CRUNCH CAKE Luscious Vanilla Cake with a Crunchy Vanilla Filling Covered with a Rich Caramel Icing
***HAVE YOU TRIED OUR ***Mesquite Fired Char-Grille*** Featuring Corn Fed Mid Western Steers. Our Steaks are Custom Aged Full 28 Days to the Peak of Perfection
Check our link on the home page to Face Book For Reservations phone 845-339-3500
DAILY SPECIALS
ROUTE 28 KINGSTON, N.Y. 845 339-3500 JUST OFF THRUWAY EXIT 19
All Specials include our bountiful salad bar with peel and eat shrimp and soup station
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